What is a TempTago ?
TempTag is a sticker designed to give an instant indication when milk is at its optimum serving temperature for preparing milk-based coffees.
A fundamental part of serving a great coffee is consistency. The precision of the TempTag allows the user to serve coffee at a perfect temperature every time. Unlike traditional thermometers, TempTag has no direct contact with milk once applied to the milk pitcher correctly. This eliminates the possibility of cross contamination as well as promoting hygiene.
Once the milk reaches the ideal temperature, the colour will react, giving an instant indication that the milk is ready to be served. TempTag’s patented technology has been developed for full cream and skim milk, while another has been specially developed for soy milk.
Hygienic - Consistent - Precise
Your TempTag has no contact with the milk.
Using thermochromic science you'll get an instant, 100% accurate reaction for between 3 - 6 months (depending on usage)
With 4 stickers per sheet you have up to 2 years of hassle free milk steaming
3 TempTag Sticker Types
Both the Brown and Cream colour stickers react at 65c
The Soy (Red) stickers react at 58c
Despite the wording Full Cream (Brown colour) and Skim (Cream colour) on the sheet of 4 stickers, they react at the same time with both types of milk
What our clients have said about their TempTag's
The Temptag allows you to get the milk steamed right first time every time! It is very easy to use and has improved the quality of the coffee in our shop from the first use! I would recomend it to anyone who wants to make great coffee.
We have been using the temptag stickers for over a week now and I must say that they are excellent. Having found that using a temperature wand and trying to steam milk is an almost impossible task, using the stickers is a breeze as they are completely unobtrusive and they give an indication of correct temperature (by turning yellow) giving you perfectly heated milk everytime. They also have one available for soya which is very useful as with soya it is crucial not to overheat. All thats left for you to worry about is making that perfect microfoam! I'd happily recommend these to anyone.
Lee - Home Barista, East London